Elevate your at-home cocktail-making and cooking skills just in time to kick off summer at this
fun and interactive class designed for information security professionals. Learn about the tools, techniques, and recipes mixologists and chefs use from your very own kitchen.
We will provide a list of a few simple ingredients and tools in advance so we can whip up a seared New York strip on roasted sweet potato and broccolini, topped with chimichurri sauce paired with a casino together! Don't drink alcohol or you have dietary restrictions? Don't worry, our experts will provide substitutions for a customized meal.
Featuring:
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Jason Suss Owner & Professional Bartender A Proper Pour | Chef Rassy Owner & Head Chef Chef Rassy Catering |
Don't miss out on this fun and interactive class - register now!